So I am a day behind in the posting and for that I apologize.
Yesterday morning, we went and worked out again with my folks at Anytime Fitness (which I am falling in love with.) There were only about 4 or 5 of us in there and 1 of them was this older Pakistani man who was just minding his own business and doing his thing. Then, I got on to the machine next to me and he just started to randomly talking to me. I guess since I still look like I am pretty out of shape (because… I am) he starts going Tony Robbins on me. “A few months ago I went to the doctor and my blood sugar was at 350 and he told me that I could go home and die or start working out” he said. “You have to get off the chair, stop watching tv and come here and work out. You have to do these things. I work out here 4-5 hours a day because I am 75 years old and retired so I have nothing else to do.” (This exchange went on for about 10 minutes and then my dad and Megan came over and he repeated this whole diatribe.) Usually I’m not a big fan of people telling me that I need to lose weight. It just really gets under my skin (like the time in high school when I delivered perscriptions to older people and the first thing this women said to me was “You need to go on a diet kid”) but this man was pretty inspirational. I can only imagine how easy it would be at 75 to just say “I’ve had a good run” and just eat what you want and let nature take his course, but this guy is being proactive and doing something about his life! It was quite the way to start my morning.
Breakfast: 2 eggs and 2 1/2 pieces of bacon 6.5 points
Lunch: After breakfast, Megan and I made our way to Abilene where we went to undergrad and where I had lived when I was very young. It felt weird to go back even though it had only been 5 months since we had left. Anyways, I called up a few people from my old job at Zachry Associates, an ad agency in Abilene, and we went to lunch at Abuelos (which is one of the best non-whole-in-the-wall mexican joints you will ever go to.) It was great to see everyone again. It was really hard not to get my old favorite meal which was a shredded beef burrito covered in queso with beans and these refried mashed potatoes. Instead, I got the tortilla soup (which was awesome) and salad which had shredded chicken, queso (which I got on the side) and beans. It was a really good lunch and I didn’t feel weighed down like I usually do after eating there. They don’t have their nutritional info online (#socialresponsibilityfail) so we had to do some invsetigating on this one. We figured out that it was about 12 points which wasn’t bad. Thanks to Christi (of the awesome blog The Frugal Novice) for the sick action shot.
Dinner: So after running a few errands, visiting old haunts, and finding out I got accepted as a full time graduate student at FSU (oh.. did I forget to mention that? :)) we went to dinner at Jason’s Deli with a lot of our college friends. We just made a Facebook event and invited everyone we could think of and it was a blast! If you haven’t been to Jason’s, they have a killer salad bar that could even make the Hamburgelur a vegetarian. (Jason of Jason’s Deli, if you are reading this, please come to Tallahassee!!!!!!) Anyways, I made an amazing salad with lettuce, baby spinach, broccoli, bell peppers, sunflower seeds, artichoke hearts, other awesome stuff, and low fat ranch. Oh yeah, and this red pepper hummus which made me cry it was so delicious. Dinner was about 10 points. Sadly, we thought about taking an action shot after some people had left (sorry: Greg, Whitney, Sean and Amy!) Thanks: (starting front to back Martin, Shannon, Melanie, Cole (the one who looks like Jesus,) Kyle, Jeff (who thought of taking the picture,) Steph (of Rufus vs. The Farm) and last but certainly not least Evan (ya nasty!) Megan was a good sport and took the pic. It was so great to see all of our friends and it’s even better when the conversation just picks back up when you left. It’s good to have friends.
On the way home (we left Abilene around 8:30) we stopped in the big city of Hico and grabbed some Dublin Dr. Pepper which is made in Dublin, TX where Dr. Pepper was born (they still have this awesome bottling plant downtown) and is made with pure cane sugar. I don’t usually drink regular soda, but I had to have just 1. For a 12 oz can it was 3 points and it was very sugary but delicious. (To put some things in context, I used to get a 44 oz fountain Dublin DP every time I went home and came back to Abilene. That’s like 11 points a soda twice in a weekend. How I was not diabetic I will never know. Anyways, on Thursday I got to about 31.5 points but I had exercise points so overall it was a great day. See ya tomorrow… or…. something.