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Day 33

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صباح جوو

(Google Translate it)

I wish yesterday was Day 33 because that’s Cliff Lee’s number and yesterday was his day. He dominated the Evil Empire and the Ranger’s bats came alive in the 9th. Sorry Yankee fans, it’s the Rangers time.

Breakfast: I have no clue why I did my morning pic like this. I had just gotten out of bed like 10 minutes before and I hadn’t put my face on yet (just kidding… I put a little blush on.) (Thanks again Catherine for the cup!) One of my favorite snacks in the world are the Nature Valley Honey Oat bars. Today, I think they took 2nd place to the Kashi Pumpkin Spice Flax Granola Bars These bars are so good! They have pumpkin seeds and enough flavor wake up your taste buds. For two bars (which are about the same size as the Nature Valley bars) it’s only 3 points. They are really filling, but sadly I’m pretty sure they are a season item like all awesome pumpkin flavored products. :'((If I was president, I would make sure that pumpkin flavored things were sold year round. MacDonald/Schwarsenegger 2036 y’all!)

 

Lunch: Today at lunch we met up and this awesome little hole in the wall Greek shop on the strip (is Tennessee st considered “The Strip” in Tallahassee?) called Pitaria. It was a nice treat because we haven’t been there since WW so it tasted even better. I had the falafel pita and it was amazing. They leave their falafel in the fryer a little too long so it’s sometimes a little burnt but it’s still so good. It was 13 points according to this Generic Food’s Weight Watcher Points site. It might not be exactly correct every time, but it really is a good site to have bookmarked for those everyday things. The pita also had Tzatziki sauce which was 1 point. Opposite of my amazing pita is Megan’s hummus plate. She couldn’t finish everything so I ate half of a pita (2 points) and a little hummus (1 point.) It was the first time since I’ve started that I really felt stuffed. I overate and my body was a little hacked at me. It was one of those things where there was only so much left that it wasn’t worth saving and we didn’t want to waste it so I ate it. It was really common for me to eat my meal and half of Megan’s but I haven’t done that since WW and now I know why I shouldn’t. I still need to get out the habit of having to clean my plate and not let anything go to waste.

Exercise: After much persuasion, I finally got Megan to give racquetball a try. We had a lot of fun. She made a lot of really good shots for it being her first time. Most of it was just us hitting around and trying not to run in to each other. I don’t if she’ll play again but regardless we had a good time.

Dinner: We decided to be adventurous and make chili fries. Yes… chili fries. We made our Uncle Jim’s veggie chili and made the baked fries from the WW cookbook. The fries soaked in the juice but stayed crunchy. It was Heaven. 2 cups of the chili was 5 points and the fries were only 3 points. You could easily add cheese to this and I would have but I would of had to of grated the cheese. (I might not be as fat, but I’m still lazy 🙂

Dessert: After our Tuesday night Bible Study with the college group, we went over to Hiro’s: that amazing yogurt place we always go to. I had the Taro as usual, but I had to take a picture of this awesome flavor. I know I’ve talked about it but I had to take a pic of it. The Taro yogurt was 2 points, the strawberries were 1 point and the sugar cone pieces were about 2 points. Such a great treat.

So the total for today was 33 points. Right on par. Today was also an unintentionally vegetarian day, but I was more full than any other so far. Not too shabby. See ya tomorrow.

Day 31 Weigh In!!! Oh Snap!

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The Cowboys make me sad.

(Yes, that is my greeting of the day.)

It has been a great day here in the 850. Woke up this morning, got on the scale, and I lost 4.4 pounds this week!!! So I blew my 1 pound goal out of the water and I have lost a total of 23.4 pounds and I am 92.8 pounds away from my goal. Whenever you have had a successful weigh in, have you ever gotten on the scale like 3 more times to make sure it was right? Because I totally did that and I hope I’m not the only one. Anyways… More about weight to come.

Breakfast: This morning, we opened the windows and let cold Fall air breeze through the house as I made some bacon (2 points) and eggs (4 points.) I’ve said it once and I’ll say it again, there is nothing better than getting up early and enjoying the peace and quiet before the day commences. I’m sure you’ve noticed that I have the same coffee cup in every picture. It’s not because we have only 1 cup it’s just because it’s awesome. That’s about it.

 

 

 

 

Lunch: Thanks to a gift card to Olive Garden from my folks, after church we went to the good ol’ OG for a Sunday afternoon lunch. Like last time, we split the Shrimp Primavera which was only 5 points! After years of avoiding it, I finally had the minestrone and it was fantastic (when I was in the 3rd grade, I got sick from minestrone so I have abstained from it since then.) It’s a great appetizer over the salad which is only worth it points wise if you eat it dry. A bowl was 1 point so I had 2 glorious bowls for 2 points. I was good again and only had one breadstick which was 3 points (depressing right?) What I did was I broke it in to thirds and used it for each part of the meal. Then the Andes mint was 1 point. Super duper worth it. (How can you not like Andes mints? If you don’t like them, don’t tell me so we can stay friends.)

Sad Days: I just saw this in Wal-Mart and it made me sad because I should probably never eat Oreo’s again because I use to eat about 7 at a time. They are my glutinous Achilles Tendon. I know some people feel like they are missing out when they do the life style change thing, but it’s so worth it. When you read the bottom section, you’ll see how worth it it can be. (But read the whole post!)

 

 

 

 

Exercise: I got a call from my bud Matt and we went and played racquetball this afternoon. Earlier this week I got owned but today I held my own and after I just felt great. According to Calorie Count, I burned 1060 calories for 1 hour of casual racquetball. If you want to get a good cardio and sweat a disgustingly satisfying amount, play some racquetball. It’s addicting like a healthy crack. (Plus, according to the WW exercise points formula, I was suppose to have 16 extra points today. Did I further prove my point?)

Dinner: So there are a lot of things that you buy at the grocery store that look good in theory, but then are just bad? Well this was one of those. We bought a Zatarain’s Jambalaya mix and we added some shrimp. It was a sodium nightmare, you could taste the salt and it was just a weird tasting dish. I usually love jambalaya so I was severely disappointed. To make it worse: it was 13 points. Why does it seem like that the stuff that you don’t enjoy eating are also high points? So lame.

 

 

 

 

Dessert: After my Men’s small group study, I came home to the house smelling of delicious pumpkin pie. Megan had been wanting to try the Sour Cream Pumpkin Pie recipe from the WW cookbook (page 409) and holy smokes was it good! It was the first time she had made a pie, much less a crust, and she dominated. We have been looking for WW dishes and such to serve at Thanksgiving and for only 4 points for a slice, I think we have found our dessert! It was delicious.

So Down To Brass Tax: if you haven’t noticed, I have never actually mentioned my weight since I’ve started blogging. To be honest, it was something I wanted to keep hidden because if this didn’t work (as in if I gave up) the insult to the injury would be that people would not only know that I had failed, but they would know something that personal. So now, I feel really comfortable and encouraged about this monumental change in my life thanks to my friends, family, and the blogging community that is fighting the same fight as I. So here we go…

A few weeks before I started WW on September 14th 2010, I looked like this. I weighed an  astonishing 357 pounds. I’ve never really felt limited in activity, but I was slowly going in that direction. I felt gross, uncomfortable, and worst of all: fat. This was the first time in my life I was closer to 400 pounds than 300. I was scared. A long time ago I read that John Candy (my comedic idol) was 300 pounds most of his life and he died 44 so I knew that I’ve needed to change but somehow that wouldn’t do it. In 8th grade, I was 275 pounds and that was after I had lost some weight in football. I needed to change then and I knew it, but for some reason I didn’t. So what makes this time different? Accountability. I have had people I haven’t talked to in years text me, fb chat me, and call to tell me they enjoy the blog. If that’s not inspiration to keep it up I don’t know what is. I’m not doing this for attention or credit. I’m doing it for God, my family, and so you can enjoy my awesomeness for a little while longer on this earth.

(Photo cred to my bud Gerard!)

So here is where we are today. This is me this is me today at 333.8 pounds. I am back to being closer to 300 than 4oo which is a win in itself to me. As you can see, I have man boobs. Big ones. I’m like the Pamela Anderson of man boobage. But they have shrunk considerably (To quote Homer Simpson “I’m wasting away to a B-cup!”)  Also a win. Something also awesome, when I get to 321, I will have lost 10% of my body weight which is so cool! I’m hoping to break 300 by my birthday (January 13th. Don’t forget!) which I think might be doable so it’s a goal I’m setting for myself. Even if I get close I’ll be stoked so I come out awesome in this either way.

 

 

 

 

So today’s post (as promised) has been a doozie, but it’s a big deal for me to expose my weight like this, but I honestly wouldn’t have done it if it wasn’t for your amazing support. Thank you again, and please keep it coming. It does not go unnoticed. See ya tomorrow.

 

 

Day 29 It’s Friday!!!!!

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Happy National Hug an Asian Day! (Have you hugged an Asian today?)

It is cold and beautiful once again in Tallahassee! As soon as we woke up this morning we opened the windows and let the fresh air blow through. It finally feels like Fall again.

So this morning as I was cooking breakfast I was thinking about Cracker Barrel and how awesome it is (don’t ask me why. I think we all day dream about Cracker Barrel every once in a while.) I was thinking about how awesome it would be to go there for breakfast tomorrow morning before the FSU/BC game so I decided to do some nutritional investigation. I was disappointed, not because of what I found, rather what I didn’t find. This is what the Cracker Barrel’s Question section says in response to nutritional information:

“Is nutritional information available for your menu items? Here at Cracker Barrel, we pride ourselves on using recipes and ingredients that are authentic, genuine, and of the highest quality available.  We strive to prepare and present these food items to you in a way that upholds those authentic traditions of days gone by. Cracker Barrel certainly understands the health-conscious concerns that some of our guests have. While we are unable to give you any exact calorie or fat content information, the following choices may help you in your selection:”

Through all the clever PR wording of this paragraph, all I read is: “If you knew how many calories you were eating when you were here, you would be hacked.” Why are they not able to disseminate this information? As consumers, I think we have a right to know what we are paying to put in our bodies. I understand that smaller Mom and Pop, single location establishments don’t have that information available on hand; but Cracker Barrel has 588 locations in 41 states! They really don’t have an excuse. To be fair, they do have alternatives, but I fell like that’s not enough because the healthier options still aren’t always the best. I also know that sites like The Daily Plate and Diet and Health have some of their nutritional information, but I still don’t think that’s enough. This is something that I hope will change nation wide soon because I think when people see the calorie and fat content on the menu, it might make them think twice and thus slowly open people’s eyes to the overall problem with obesity in America.

Anywho…

Breakfast: I made eggs (4 points) and bacon (2 points) for this crisp fall morning. Like I’ve said before, we use to never eat breakfast but it’s really nice because a lot of the time Megan and I don’t see each other at all during the day so it’s just nice to sit and talk about the upcoming day (and to compare bizarre dreams.) So even if you aren’t dieting or whatever, I would still sit down for breakfast (even if it is at 6:00 am) and mentally prepare yourself for the day and enjoy the peace and quiet. Just don’t fall asleep in your bowl of Cheerios.

 

 

 

Lunch: I went to Publix to pick up a few things around lunch time and I was starving. Our pantry was running thin so I went to the freezer aisle to find a meal. I was about to buy a box of Boca Burgers (not because I’m vegetarian, I just like Boca Burgers) and then I saw my dream diet food: Pot Stickers. I love pot stickers and dumplings so much and I haven’t had them in 6 months (I like them that much I actually remember) and since I have started WW I figured I would never taste them again :'( then I found this. I dropped everything, sped home, threw it in the microwave, and then savored these amazing little bits of Heaven wrapped in wonton. I was really impressed with this dish and for only 5 points I’m definitely getting this again.

 

 

Snack Fail: I wanted to eat something to hold me over until our epic steak dinner (more to come on that) so I popped some waffles in the toaster (3 points.) Then I forgot how high in points peanut butter was so I put a serving on there and it was 5 points. Ouch. On the upside, the peanut butter is a lot better than the day I stirred it so it was worth it.

Steak Dinner Awesomeness: In keeping with trying new meals week, we concluded our testing meal week with the London Broil out of the WW cookbook (yes: what you’re seeing is considered a diet food.) The marinade was 1/2 cup of wine, rosemary, salt, pepper, and garlic. It marinaded overnight in the fridge and then we broiled them 4 minutes on each side. We then cut up some asparagus and sauteed it with butter. It. Was. Epic. We were really impressed with how the steak turned out, and really impressed with the price: folks, this meal was $3.75 a person. So all of you people who think it is worth it just to eat out all the time, this is what $3.75 can get you. What can you get for $3.75 at McDonald’s? The answer: not much. Just saying. So the 8 oz sirloin was 6 points and the asparagus was 1.5 points. This meal would great with boiled potatoes too or even a mashed potato. Definitely check out this recipe.

So today I’ve totaled out at 26.5 points so not too shabby of a day. I’ll find something to snack on during the Rangers game. Last game I had a bigger bag of sunflower seeds which was only 4 points so I might do that again.

Announcement! So my folks and sis are coming to Tallahassee for Thanksgiving (I’m super stoked!) and my mom was talking about them joining the Anytime Fitness that is about to open in their neck of the woods. We were talking about the challenges that the Holidays are going to bring. Then I jokingly mentioned that there is a Turkey Trot 5k Thanksgiving morning and she was pretty psyched about it. So our family is going to do the 5k! I’m super stoked about it but we have a lot of running to do between now and then. Megan and I ran one in April and my time was 39:32 so I want to try to break that time. So we have 5 weeks (yes… Thanksgiving is 5 weeks away) to get back in to it so we are pretty stoked. If you have read this whole blog, you are awesome and thank you. See ya tomorrow.

 

Day 28

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¡Hola lector!

Today has been great. Not for any particular reason, it’s just feels good to be alive and a little lighter than the day before. Last night I wore my wedding suit for International Suit Up Day and it was a little baggier than the last time I wore it (which was for a frat formal in 2009.) I really felt it in the collar shirt I wore which I had no pull at the bottom (when I started this, so like 4 weeks ago, I had issues buttoning the bottom button up) and there was actually room in the collar instead of me choking. I have to admit it was one of the only times I didn’t mind having my shirt tucked in which for most big guys is their worst nightmare. (Actually at the high school I went to you had to have your shirt tucked in at all times to make sure you didn’t have a gun or something stupid like that. I was like the least threatening person so I never tucked my shirt in because I looked stupid and really fat so I actually went to detention a lot for that but then by senior year they didn’t care. It still annoying that kids who are bigger got in trouble for something like that. You’re vulnerable enough as it is, why make it worse? I’m just saying.)

Anyways…

Breakfast: I had Kashi, Yum! It had a lot of fiber. This picture is gross. (Yes, I just wrote a haiku about my breakfast.) I’m really sorry about this picture, unfortunately for you today is “All of Nathan’s Food Pictures Are Gross Day” The cereal is only 2 points and the cup of skim milk was also 2 points so it’s worth it and it doesn’t taste too bad… I mean, it’s fiber cereal folks.

Lunch: I was pressed for time so we made Smart Ones for lunch. I have always been a fan of their Chicken Fettuccine Alfredo and it’s only 6 points so it’s a good deal if you are a fan the creamy sauces you shouldn’t eat. I added some ground pepper and a tablespoon of Parmesan which is 1 point to give it a little more flavor. It was really good just make sure you microwave it thoroughly. If you don’t you will be sad.

Snack: I had some work to do up at school so I brought a pack of Emerald Trail Mix to snack on. It was 5 points.

Dinner: Megan and I went on our Chick-Fil-A college night dinner date tonight and I actually remembered to take a picture! (Finally.) I got an 8-piece nugget (6 points) and we split a large fry (their waffle fries are the most amazing thing on the planet) which was 5 points for half of the box and then had 2 packets of BBQ sauce (an amazing 2 points.)I think I need to find a better trail mix/snack since the bag of trail mix is almost as many points as an 8 piece at CFA, but I really like trail mix because it’s really filling. Does anyone have any suggestions?

So far today I’m at 29 points and the night is young. See ya tomorrow.

Day 27

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HELLLO WIN COLUMN!!!!!!!!!!!!!!!!!!

If you aren’t aware, my Texas Rangers beat the Tampa Bay Rays last night 5-1 to win their first ever postseason series. The Rangers (like other Metroplex teams) have produced plenty of heartache in the past years (past years being most of my life) so this is a big deal for us fans. Although I live 3 states away, I still feel like I am right there with the Rangers Nation. Next stop: The Fighting George Steinbrenner’s. Bring it on.

Let’s talk food.

Breakfast: I bought some Publix Organic Peanut Butter (the kind you have to stir) because we use to buy the stir-in kind from H-E-B, but unfortunately it wasn’t near as good. Sad days. Anywho, 2 tablespoons of PB was 5 points and the waffles were 3 points so it was a pretty good breakfast.

 

 

 

 
Lunch: As I said the other day, this week is about trying some new recipes to avoid getting in a food rut. Megan made the Spanish Tortilla out of the WW cookbook (page 254.) It is basically a egg-potato-and-spinach scramble (there’s actually no tortilla involved, but I think with a few tortillas and some salsa it would make a killer breakfast burrito.) Pictured is 2 servings which was only 4 points!!! (That’s right… it’s 2 points a serving!) We fried up a little bacon which was 2 points and I had a glass of milk which was 4 points. Megan wasn’t a huge fan of it (the recipe calls for nutmeg which was a little overpowering) but I really liked it and it was so filling I almost didn’t finish my serving!

 

 

Exercise: If you haven’t figured it out, I’m a big racquetball fan (even though I’m not too good but to be fair, I’ve never played someone who was my size. Not that that’s an excuse I’m just saying.) Today was maybe the first time I thought I might pass out. I. Got. Worked. I had a lot of fun and I even won a game, but I have never had my obliques hurt after an hour of racquetball. It was awesome. Anyways I put the exercise info in my Calorie Count account and it said I burned 900 calories. It was a blast but between that and working out with Justin yesterday I’m going to take it easy the next few days. I calculated it with the WW exercise formula that I found on my friend’s blog and it said I get 13 (yep, you read that right) exercise points for today which makes that butt kicking I got worth it.

Dinner: Like I’ve said before, I really like Uncle Jim’s Chili as a leftover because it’s a little more congealed so it works better as a topping. Tonight I felt like I wasn’t doing WW: I made Chili Dogs. I took the rest of the chili, heated up some hot dogs and cut them in half, and then I put a serving of reduced fat of cheese on it. I then added some ketchup, mustard and hot sauce which is what I usually put on my chili dogs. The chili was 5 points the 3 94% fat free hot dogs were 3 points and the 1/4 cup of cheese was 2 points. If you made this in a non-healthy way (like with Wolf Brand Chili) this could be a 1,000 calorie meal pretty quick, but just making a few simple adjustments like no bread and low fat dogs you get the pleasure without the guilt. Which is what we are really looking for right? Have you ever made a “diet” version of your favorite meal?

 

Snack: If you live close to a Publix, you should definitely try out their Premium Low Fat Vanilla. So legit. I had 1 cup which was 2 servings so it came out to 4 points.

 

 

 

 

 

 

So far today I came out to 32 points but I still have 13 exercise points to deal with so I’m sure there will be a little snacking in my future (but with in reason of course!) See ya tomorrow.

Day 26

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Good Morning! And if I don’t see you Good Afternoon, Good Evening and Good night.

(Name that movie)

Breakfast: When we went to the grocery store on Sunday, they didn’t have our new favorite cereal Kashi Honey Sunshine cereal so we gave this Kashi cereal a shot. It doesn’t really have a name so from here on in I shall dub thee “Fiberzilla” because for a cup of cereal without milk it was 2 points it was 140 calories, 1 gram of fat, and 10 grams of fiber (you’re not dyslexic, I wrote 10 grams.) With a 1/2 cup of skim milk it was 1 point. One thing that I thought was cool is that on the top it has a “Calorie-Watchers Serving” which has all the info a WW needs. So here’s my review of the cereal: it’s definitely a fiber cereal, but it’s not too bad. If your cereal has to be sweet, it’s probably not the cereal for you; however, if you’re a fan of grape nuts, I think you would like it. I’ve never been a fan of bran cereals (except for Raisin Bran which has a ton of sugar) but I think it’s pretty good and I would probably buy it again. At least give it a chance (or come over for breakfast and have a bowl.)

Lunch: I went home for lunch and Megan had already started my can of soup so I made a sandwich to go with it. My 5 point turkey, mustard and pickle sandwich was as good as always (I really use to miss the cheese, but I’ve gotten over that) but I was disappointed with the soup. This week we decided to try out some of the Progresso WW soups, Megan has had them before but this was my first time and at 2 points a can why not? I had the chicken and dumpling and the, for lack of a better term, contents were really good; but the broth was so salty!!! Like I took a bite and then I got a glass of water salty. It ruined the soup. Then I found out that it had 60% of your daily sodium. I thought this was suppose to be the healthy option? I’ve heard before that is the issue with some diet foods that the sodium content is abnormally high for what it is so that is something I need to watch out for from now on.

Exercise: I was going to go work out this afternoon then my bud Justin texted me and asked if I wanted to go work together so I did that. I think that last time I worked out with someone was High School so it was a nice change of pace. My issue when I work out is that I don’t give myself proper rest between reps so alternating on the machine really helped. Anyways, we warmed up with a jog in the indoor track, worked out arms, and then got on an exercise bike which I’ve never done well on but it went really well today, maybe because we were talking while our legs were doing the work. I guess what I got out of today was working out with people is a lot better. After I worked out I had a bag of trail mix for 5 points.

Dinner: Megan was still busy up at school so I made Spuds and Chili. As always, it was fantastic (and points wise it is even fantastic-er.) For 2 cups of chili it is only 5 points! Legit. I added a 1/4 cup of Sargento reduced fat cheese for 2 points and the potato was also 2 points. It’s definitely the most filling 9 point dinner ever. Soooooo good.

So far today I have totaled only 24 points so I have a lot left (not to mention exercise points) so I’ll probably make something a little later. See ya tomorrow.

GO RANGERS!!!!!!!

Day 23

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Good Saturday to ya!

Breakfast: This morning we went to the little town of Havana to check out the antique stores and to explore a little more of Florida. Before we headed out, we decided to grab some coffee at Starbucks. We wanted to get a pastry, but I had read that they were pretty high in points, so I pulled out my iPod and checked out their nutritional info on the  Starbucks App (since they finally have free WiFi.) We looked at the Reduced Fat Cinnamon Swirl Coffee Cake and it was still 7 points, so we cut it in half so it was only 3.5 points and it really hit the spot. A while back someone suggested to get Iced Coffee at Starbucks go I gave it a try with low fat milk. It was only 2 points and it wasn’t too bad, but it was super strong which took me by surprise (that or I am just a wimp.) I still want to try their Iced Chai Tea but I forgot to order it (that happens a lot around here.)

 

Lunch: After our antiquing excursion, I fired up our range and made those legit turkey burgers. I think this burger recipe is the one of the best hybrid recipes in the WW book (hybrid meaning that you you could serve it to both dieters and non-dieters and everyone would be happy.) The oven baked fries are also something that you just feel like you are cheating when you are eating which is just fantastic. The fries were 3 points and the burger was 6 points. Oh, and the mustard is suppose to look like a smiley face, but the mustard wasn’t cooperating.

 

 

Dinner: This evening we were invited to dinner with some friends from church. They were really accommodating to the whole diet thing which was relieved because there are a lot of times where you go to someones house and they know you are on a diet and they still serve fried gravy. Luckily, she made baked chicken with grilled veggies and a fruit medley. It was so good! We weren’t really sure about the points, so when we got home, my awesome wife did some investigating and this is what we came to: Chicken-8 points Veggies- 3 points Fruit- 1 point and Corn Muffin- 3 points (we brought the muffins which we made from the WW cookbook. They are 2 a piece but I had half of one earlier.) 

 

 

 

Temptation!!! So this was the first chocolate cake since I’ve started WW. I’m sure you remember me talking about my issues with the sweets so this was a doozie. This is the piece I cut and then I stood there for a sec and thought to myself “are you going to regret this tomorrow when you weigh?” I usually I think that then I’m like “Screw it, I’ll worry about it tomorrow” so this was a big deal because I’ve been all about instant gratification and that’s what got me in to this mess. So after I took this pic, I cut down the piece a bit and I was glad I did.

 

 

 

 

So today, I approximately totaled at 35.5 points so I only went 2.5 in to my flex points. Overall in the week I used 16 flex points which is the most flex points I have used so far. I try not to use them just because I feel like I have enough points as it is. I’m hoping it doesn’t affect my weigh in tomorrow but we will see. See ya tomorrow.

Day 22 (Emmitt Smith Day)

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(It’s Emmitt Smith Day because it was his number…22)

TGIF!!!!!! (Remember when that was the thing to watch on ABC? When they had Family Matters, Step by Step, and other awesome shows? Now ABC has Modern Family…. and that’s about it)

So this morning I went and played racquetball again with my friend Adam and the traffic was a nightmare. I’ve never lived somewhere where I was speeding going the speed limit (for supplemental reading in regards to my opinions on driving, please read this) Anywho, I had a blast playing but I’ve been tired ever since.

Breakfast: I was in a rush this morning so I just popped two waffles in the toaster and ate them on the way. No peanut butter, just deliciousness. So 3 points right there.(No picture, if you want to know what a waffle looks like, google it.)

Lunch: I didn’t get to eat lunch until around 2:30 so I was soooo hungry!!!!! I started to dig around in the fridge and I wasn’t finding anything big, just a lot of little things so I put those little things in to an omelet baby! (There was a crazy lady at The Bean that would yell OMELETS BABY! I love weird people.)  I used three cage free eggs, which are so much better than regular eggs, which was 6 points, a serving of turkey breast (1 point) and half of a serving, 1/8 cup of Sargento Reduced fat shredded cheese (1 point.) I was going to use the whole serving which was 2 points but I realized it wasn’t worth the point and the cheese was enough. I also just put a splash of skim milk in there too. And like my friend Jade always says to do, I slathered that sucker with salsa. Not to brag, but it was the best omelet I have ever made. Then I had a 1 point orange because oranges rock.

Dinner: So we were suppose to have turkey burgers tonight, but I forgot to take out the turkey this afternoon to defrost (fail.) When Megan realized my screw up she said “Alright, where are we going for dinner?” Immediately, we hopped on to our respected laptops and started to search for places we could go eat. She then brought up Qdoba, one of my favorite burrito joints. I was really giddy about the idea, but I thought we were going to over do it points wise, but you can build a burrito and find the nutritional facts. So we split the shredded beef queso burrito and we each had a small order of chips. Chips and half of a burrito came out to 13 points. I was a ton of food for the points. I typed in what I use to get, just to see, and it was around 24 points! It was kind of depressing because we use to go to burrito places a lot so it explains where all these extra lb’s came from. Oh, and sorry about the ghetto picture, it’s off of Megan’s phone. My phone was dead.

So today I tried to make up for yesterday by drinking a lot more water and also by trying to keep the points down. I’m only at 25 points today so far so not too shabby. Hopefully the proof will be on the scale on Sunday. See ya tomorrow.

Day 21

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HELLO WIN COLUMN AGAIN!!!!!!!!!

I love Thursdays, like a lot. They are like a Friday Eve and I guess since I like Christmas Eve almost more than Christmas it makes sense that I would like the eve of something more. Make sense?

In other news…

Breakfast: I did the same thing as yesterday because I was going to play racquetball this morning. If you don’t remember (if this is your first reading, welcome!) I had 3 point Publix Multi Grain Waffles, 5 points worth of TFM ground peanut butter (if you haven’t had ground or organic peanut butter go buy some. You’ll taste the difference!) To sweeten it up, I added a tsp. of honey for 1 point. (Yes this is the same picture as yesterday, but rest assured it looked exactly like this.)

Exercise: I played racquetball with my boy Alex before class. I lost… bad. But I got mine, I accidentally hit him in the face with a ball. He took it like a champ though.

 

 

Lunch: I had to stay on campus this afternoon so I hung out with some of my AFC peeps at the food court and ate one of my favorite chicken places Pollo Tropical.  As always, it was amazing. I had the 1/4 Chicken combo: the chicken was 8 points, the rice was 4.5 points, and the black beans were 1.5 points. It’s a little pricey (but it’s a campus food court, they’re all a scam anyways) but it’s always great to find a place that’s within your points.

 

 

 

 

Snack: In keep with what’s becoming a Thursday tradition, Megan and I went get some yogurt, but this week we went to Yogaberry (sorry Hiro’s, it was right next to Publix… plus they have blackberries and crushed up waffle cone.) As you can see from the pic, I made a parfait-like masterpiece. Top layer: Blackberries and raspberries (1 point) crushed up waffle cone (1.5 point) and a cup of Taro yogurt (4 points) I might have over calculated a tad but rather be safe than sorry right?

 

 

 

 

Dinner: Last week Megan asked if I had any requests for a new recipe to try this week. So I dug around in the WW cookbook and found turkey sausage and peppers. When I was watching the Rangers crushing the Rays (again) the smells from the kitchen wafting in made my mouth water. The smells delivered. Holy cow it was so good! This would be a great recipe if you wanted to have a point conscious Oktoberfest or something like that. To make it even better, it was 3 points per serving! Then we added some potatoes (the ones we got at the Farmer’s Market) which was only 1 point a serving. So dinner came out to 8 points and so decedent. Plus I had 2 points of milk.

 

 

So today (so far) I totaled out at 39.5 points. I went a little over but I don’t care for 2 reasons: 1) I got some killer exercise so I really have some exercise points and 2) I ate freakin’ well today. It was worth the 6.5 flex points. See ya tomorrow.

Day 20

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Hello Win Column!!!!!!!!!

Breakfast: Under the advice of my friend Michelle, we bought some multi-grain waffles and they are fantastic! 2 waffles were only 3 points and I put a tablespoon of freshly ground peanut butter from The Fresh Market on each which is 2.5 points per tbsp so it was 5 points and then I put a 1/2 tsp of honey on each waffle for 1 point. (If you haven’t discovered the awesomeness of honey, check it out.) It was a super filling breakfast. I was full until like 1:00 this afternoon. Does anyone else have a good waffle topping recipe?

Oh yeah, I also had a 1 point orange.

Lunch: We didn’t get to go to lunch until around 2:00 (it’s been such a weird week) so we went to the Pita Pit (the only reason I go there is because their name sounds like my favorite band Passion Pit.) Last time we went there I was going to get their falafel pita but then I forgot to so this time I was stoked to get it. As always, I did my pita homework and it was 14 points but I had the points. Anyways, we got there and they were out of baby spinach and tomatoes, how can a sandwich place be out of those two things! FAIL! So I just got cucumbers, feta and tzatziki sauce. The feta was really salty but the cucumbers added the crunch it needed. I was stuffed (Jedi Mind trick of the day: if you want to feel really full, you need to drink at least 2 glasses of water. It makes a lot of difference.)

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Dinner: Since we were both full from a late lunch, we decided to eat a little late. We went to Target to buy some Halloween stuff, but we were really looking for owl stuff. I’m kind of a fan. Anywho, we each got a frozen dinner. Again going with brand loyalty, I tried a new Amys entree: their cheese enchiladas. They were really good but be warned even though it comes with 2 enchiladas, the serving size is for 1! Lame! So again, be careful when reading labels. Anywho it was 11 points and I had 9 chips for 3 points. One thing we noticed the other day that we have had this bag of chips for a long time compared to before dieting because we eat one serving at a time. We use to just pile those suckers on there. Something to think about.

So I totaled out at 38 points so I dipped 5 points in to my weekly points. Aw well. Go Rangers. See ya tomorrow.