Day 574: Post Graduation Weigh In

Welcome to my retirement. From school.

It has been an intense two years, before that it was an intense fours and before that it was an intense 13 years (including preschool.) While grad school was a great challenge where I spent a majority of my time in the fetal position in UCC 3116 (but that’s just because it was -30 degrees in there,) there wasn’t a day that went by where I questioned if it was the right choice for me. Florida State helped me become a better student of my craft, helped me realize my calling and facilitated friendships that I will cherish forever. It feels like only yesterday I was talking to this black-haired goofball on the bus who convinced me to get Amazon Student to save money on my textbooks. Come to find out he would become a key source of support for my weight loss. I’ll also never forget that kid who sat behind me in class whose car was struck by lightning. Then there was that kid who looked so much like Edward Cullen. Finally, there was that kid who is one of the few people I know who can pull off saying their first and last time together. These four guys were in one of my first classes at Florida State. Thanks for being awesome guys.

So I have been getting the question “What’s next?” a lot lately. A fair question to ask a recent graduate. The answer is I don’t know. I have applied to my share of agencies, organizations and other establishments, but unfortunately so is everyone else. So right now, I’m going to start to losing weight like it’s my job. This is my time to establish some good habits from working out to eating better. This semester was rough. Heck, I gained about 5 pounds in the past two weeks. (Yes, I gained 2.2 pounds this week.) I’m ready to eat start counting points again. I have felt like a Weight Watchers hypocrite recently. I can’t remember I have reported my points on this blog! It’s crazy! And it’s time for that to change. Now I’m not saying I’m going to be perfect. That’s not going to happen. However, I have big plans for this blog and more importantly my life. My weight has gotten in the way of that and that’s going to change.

Alright, now that that’s all out of the way….

So here are some pictures of this past week with my folks and other stuff. Tomorrow, it’s getting better. Losing weight like a boss… of my life. Enjoy. See ya tomorrow.


 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Day 558: Thursday and Stuff

Hello!

I love all of you. There, I said it.

I still can’t believe my Facebook Page got to 200+ Likes last night!

This week I was feeling a little sluggish and lazy. Luckily I was able to pull myself out of it and have an awesome day! Good things. Alright, let’s get at it.

Breakfast: This morning, as per usual, we went to Atomic Coffee before class and school and stuff. I just had a bagel with butter and a little honey. It was fantastic and filling. Awesomeness.

Lunch: Today I had to go to a luncheon for a class. I walked from campus uphill both ways (yes, like your parents did when they were kids) to the downtown Double Tree. The menu had a lot of awesome healthy choices, but I was still thinking about getting something a little heavier. That was when my friend Andrew (the Edward Cullen lookalike) told the whole I was his dietician and then asked for a healthy option. It was the conviction I needed to make a much better decision. I ended up getting a grouper sandwich and instead of fries I got a salad with honey mustard. It was delicious, but it was also hard to conceal my picture taking ability in front of a bunch of strangers. When I got home I had a 100 calorie Klondike ice cream sandwich that was awesome. Then I ate two servings of chips.

Awesome Non Scale Victory: So today I was organizing my old fat clothes in order to sell them online (anyone want size 54 khakis or some really nice XXL polo t-shirts?) and then I found these bad boys. I bought these plaid shorts a few weeks before I started grad school. It was like folding up an American flag. Those things are huge. I was huge. Anyway, I held them up, thought for a second, and then got in one of the leg holes. They fit me in the waist. I know I’m not half them man I used to be, but I am making awesome progress. It was seriously the motivation I needed to get focused on losing weight. It also made me proud because this kind of picture is usually in an infomercial for some weight loss cookie or some shake that tastes like ground up chalk. This is proof that all you need is a healthier diet, a good pair of running shoes, a little patience and a persistent attitude. Oh yeah, and a bunch of awesome supportive friends doesn’t hurt either ;).

SAWS:So after that moment of NSV clarity, I decided I needed to keep it up so I can no longer fit in my current clothes and went to the gym. It’s kind of sad because it was one of my last times working out at Leach. I’ve burned a ton of calories in that place. Anyway, I wanted to keep up the same intensity I had when I was working with Joe so I went after it. I divided my hour into three 20 minute segments. The first 20 I did a circuit that involved stairs, burpees, box jumps, jump squats, push ups and running up and down stairs. It was awesome. Then, I got on the ARC Trainer and did 20 minutes on the weight loss setting which was a hill climb pattern of awesomeness. Finally, I did 20 minutes of abs. Elevated sit ups, this weird leg lift row and then holding a plank position. I felt like I made really good use of my hour, I did what I came there to do: sweat through my shirt.

 

 

 

 

Late Night Dinner: After staying on campus to try to get some work done, Megan and I went through the drive thru at Jimmy John’s (the only thing faster than their delivery dudes) and had a Turkey Tom sans mayo and a nice layer of avocado spread. Not to mention their classic pickle. The healthiest drive thru around.

So that was my day. Not too shabby. Although I didn’t write them down, I’m definitely back in the mindset of counting points and being better about what I eat. I was looking at an older post and I realized it took me 4 months to lose the last 15 pounds to break the 100 pound mark. It was because I was kind of a slacker and wasn’t strict with my points. With my new-found love for weight lifting, sticking with my points should be the perfect recipe for some serious weight loss. If anything my body would feel better, and isn’t that what it’s all about? See ya tomorrow.

 

Day 460: First Wordless Wednesday of 2012

[meow]

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Day 398: Thursday Stuff

I’ve been really tired today so let’s do this thang!Overall, today I wasn’t feeling too well which lead to a little overeating and stuff like that. I’m not mad about it because it was Thursday and it’s kind of been a stressful week. Not too worried, but we’ll see.

Breakfast: I had some grapenuts because they are awesome.

Lunch: I made my lunch (smart move of the day) which was just a sandwich and an apple. It was pretty fantastic. I’m getting a lot better and sandwich making so that’s making it easier to bring a lunch. PS honeycrisp apples are my lifeblood.

Snack: I was feeling a little light headed and off after my class so I picked up a Nature Valley bar for an afternoon snack.

 

 

 

 

 

 

Snack II: When I got to work, I still wasn’t feeling well. I was thinking I was still hungry and when I was complaining to my co-worker Andrea, she offered me a packet of oatmeal, so I took her up on that and I had apple cinnamon oatmeal. It was good, but since I’m microwaved instruction impaired when it comes to oatmeal, most of it ended up in the microwave (don’t worry… I cleaned it up) so it was about half a serving. Delicious nonetheless.

 

 

 

 

 

 

Dinner: After work, we went with some of our friends from Megan’s department to Tomahawks which is a sports bar and grill close to campus. The majority of the menu is off limits (especially the 15 patty high cheeseburger) but I think I did okay. I had a 1/4 pound cheeseburger with a house salad with a raspberry vinaigrette. I then had two wings which were awesomely delicious.

Umm.. Yeah: While the burger was okay, it wasn’t that filling. So when I got home, I had about a serving of leftover pasta from last night and about 2 cups of rice krispies. I’m not really sure why that happened… but it did. I guess dinner wasn’t the “right” kind of filling. We also made some immaculate baking company cookies which aren’t that bad and are delicious.

So like I said, it was just one of those days but I have no bad feelings about it. Tomorrow I’m running 5 miles so hopefully the calories burned from that will offset it a little bit. Good times. See ya tomorrow.

Day 338: Friday Filthiness!

This is a dirty blog.

(Wait, no it isn’t!)

Who am I? Why am I here?

(I’ve lost my mind… grad school does that to a person.)

Breakfast: So I don’t have classes or work on Friday and Megan had some stuff to do on campus, so we decided to go to Jim and Milt’s for some celebratory breakfast (celebratory meaning we are glad to be alive.) Anyways, I had the cheap special of wheat toast, two eggs over easy and three strips of bacon. I tried to put hot sauce and even ketchup on the grits to try to like it but they just weren’t doing it for me so I didn’t eat them. I was a pretty good breakfast, but I knew the bacon wasn’t the best for me when I got the bacon sweats later that morning (thank goodness there weren’t a pack of dogs or starving freshmen who have only eaten ramen so far to trace my scent.)

 

Lunch: I wasn’t starving by lunch time since breakfast was so epic, so I made myself a spinach salad with some turkey slices, a hard boiled egg, a little EVOO, balsamic vinegar and a little cheese. I also had an orange. It was a light, but super filling lunch.

SAWS!!! This afternoon, I went and played racquetball with my friend Jonathan. He and his wife Mary just moved to Tallahassee for grad school and one of the first conversations was about racquetball so it was a match made is SAWS Heaven. Anyways, we played six intense games and I was pooped. It so felt awesome to workout and to sweat out the stress from the week. SAWS!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!

 

 

 

 

 

Post Workout Snack: After racquetball, I was flippin’ starving so I came home and made a wafflewich of awesomeness. It had been a while since I’d had one so it was deliciously awesome to be reunited and it taste so good. Boom. Delicious.

 

 

 

 

 

 

 

 

Dinner: We had some leftover spaghetti (oh yeah… we had spaghetti last night, which you would have know about if I didn’t suck and not blog yesterday. Sorry I stuff at suck at stuff.)

 

 

 

 

 

 

 

 

Dessert: So we were going to see Kung Fu Panda 2 tonight with some people but that got nixed and we eventually ended up at Yogurt Mountain (via Panera Bread to which I had coffee.) Anyways, our friends Jonathan, Mary, Jacob, Daniel and Leah all went to Yogurt Mountain for some froyo magic. I had some cookie n’ cream, with some pralines froyo. I had some pretty awesome toppings too. Legit.

So today was pretty awesome. The lunch was good and the workout was better! Tomorrow is the first day of FSU football and I’m soooooo stoked. It’s going to rock. Full recap to follow. See ya tomorrow.

278: Weigh Weigh After Vay Cay!

Sup yo!

So like I’ve said all this week, I got a little off track with the vacation (just one of those things that happens) and I wasn’t sure how it was going to reflect on the scale. Well, when we got back and I unofficially weighed Friday morning, I was at 269 pounds! 7 pounds up from when I left. I’m not going to lie I felt pretty crappy about it. I felt like I had let myself and you, my dear readers, down. From then on, I have stuck close to my points and have been eating right. When I got on the scale today, I was only at 264.6 which means from just two days of eating right, my body was able to drop five pounds of retained water and *ahem* waste! That just shows how easy it can be to get back on the horse and keep riding! So if you ever fall off for a while (which you will because life works that way) don’t fret about making up lost ground and just freakin’ go for it!!! Anyways, so I have gained 2.6 pounds since my last weigh in a few weeks ago and obviously you can’t be happy with a gain, but it’s totally manageable so I’m shooting to be back to where I was and then some by then end of this week!

Breakfast: For breakfast I had a Chobani with half a serving of Kashi. It was awesome. 4 points.

Megan made chocolate chip muffins for our young professionals class that I’ve started to teach at church so I had one and a half of those bad boys so that was another 4.5 points. Of all things, I definitely think muffins are my biggest weakness because I want to eat a bunch at a time and they are one of the worst breakfast things you can eat. #Deliciousfail (don’t knock the hashtag.)

 

 

 

 

 

Lunch: After church, we made grilled cheese sandwiches with tomato soup. It is definitely one of my favorite meals ever because it is simple to make and it just warms your soul! (Even if it is 100 degrees outside!) 5 points

 

 

 

 

 

 

 

 

Snack: This afternoon, all I wanted to do was watch tv and chill. So that’s what I did. I was trying to watch LOTR: The Two Towers while trying to watch Space Jam while trying to watch Ken Burns the Civil War. It was an ADD nightmare with plots that had no resembling parallels. Anyways, so I had some popcorn for 4 points as well. (I took this picture during a Smeagel internal monologue. The creepiness of the photograph seemed fitting.)

 

 

 

 

 

 

Dinner: For dinner we had chili with brown rice. As always, Uncle Jim’s Vegetarian Chili was a great success in the MacDonald household. For dessert I had a No Pudge Fudge Brownie with ff cool whip and a little lite chocolate syrup. The brownies were just as good the second day! 15 points.

So today I got to 32.5 points which isn’t terrible since I have weekly points. I haven’t been counting them at all so I’m going to start doing that so I’m just not thinking “awe well, I have the weekly points so I’ll eat this chocolate covered ham steak with brown gravy. YUM!!!!” because that can get dangerous. See ya tomorrow.

Day 78

Finally an assignmentless Monday,

It was a great day full of… not much. Woke up and it was freezing outside. I know I keep saying this, but it really does feel like fall here in Tally. AND CHRISTMAS IS ONLY 19 POINTS AWAY!!!!! HOW CAN YOU NOT BE EXCITED!?! Anyways, on to food.

Breakfast: While Megan was busy studying and writing papers, I made some breakfast. Back in the day, there was nothing better than a fast food breakfast sandwich, (at one point, everyday I got a mocha and bacon egg and cheese griddle which it around an 800 calorie breakfast. Yikes. The sad part is that I was aware about how bad it was because I had looked it up but I still put that in my body. My how things have changed.) Anyways, we had a few WW bagels left and so I made a Bacon Egg and Cheese Baglewich. It was 5 points and then some watermelon for 1 point. A good alternative to some breakfast greasy goodness.

 

 

Lunch: I had some leftover mac and cheese. Absolute yuminess. I put some ketchup and mustard on it like I usually do with leftover mac and cheese. Does anyone else do that? Anyways, it was 6 points.

 

 

 

 

 

Snacking: I had 3 points of chips and a 2 point chocolatey chex bar. (BTW, this is me while I was cooking. That is an Alaskan Ulu and that is my crazy face.)

 

 

 

 

 

 

Dinner: Even though we are going to Chipotle on Wednesday, we were still both craving some burrito action so I made black bean and cilantro rice burritos. It was awesome as always, but I also tried my hand at making baked tortilla chips. I brushed 4 flour tortillas with some olive oil, cut them in the sixths, then threw them in the oven at about 350 for about 10 minutes and I flipped the cookie sheet around once. They were a little burnt, but pretty good. Dinner was about 10.5 points which was a little high but that was also for 2 massive burritos so it’ll work!

 

 

So today I am at 27.5 points which will work. See ya tomorrow.

Day 34

Food. It’s Good. Let’s Talk About It.

Breakfast: This morning I made bacon and eggs for breakfast (6 points) and I totally forgot to take a picture. The breakfast was awesome as always, but I think we might need to find some other healthier breakfast options. Any suggestions? (Also a 1 point orange!)

Lunch: We had leftovers! I use to hate leftovers with a passion so I would instead call up people and go eat out which definitely contributed to my weight gain. Now, I really look forward to them for some reason. So the tacos with sour cream are 4 points but today we just had meat and salsa so they were 3 points a piece so it was 6 points (As you can see on our TV, we were watching The Biggest Loser during lunch. I always feel awkward and almost guilty when I eat and watch BL at the same time. Does anyone else feel that way?) For dessert we had leftover pumpkin pie and it had me smittened. That 4 point slice was amazing.

Exercise: My bud Matt and I played racquetball this afternoon and I dominated the first game… and then lost the rest of the games lol but not by much. It was a blast but I am pooped. Since we played for about 70 minutes, Calorie Count calculated that I burned 1,237 calories. Legit.

Dinner: We were in a bit of a rush so we warmed up last night’s chili but there wasn’t much left so I only had 3 points worth of chili which particularly sucks because it was especially good tonight. (Maybe because I was starving?) No Bueno.

Dessert: So Megan has been looking for a low point cupcake recipe for a Halloween shindig we are having this weekend and out friend Jade suggested the Weight Watchers Chocolate Cupcake Recipe. She made them in a mini muffin pan so they were only 1 point a piece. They were really good and chocolaty so I ended up eating about 6 points worth of them. We brought some to church and the reception was overall pretty good!

So as of 10:00, I have eaten a total of 26 points and I have 19 exercise points. Holy crap. In theory I have as many points available as I have eaten today. Needless to say I’m a little grouchy and hungry, but I’m obviously not going to eat 26 points worth of food at 10:00 at night. This conundrum kind of describes how weird this day has been. Here’s hoping for a better tomorrow. See ya then.

One More Thing! Happy Birthday to my Father-in-Law Mark! Thanks for all of your support of the blog and for raising such an awesome daughter 🙂

Day 31 Weigh In!!! Oh Snap!

The Cowboys make me sad.

(Yes, that is my greeting of the day.)

It has been a great day here in the 850. Woke up this morning, got on the scale, and I lost 4.4 pounds this week!!! So I blew my 1 pound goal out of the water and I have lost a total of 23.4 pounds and I am 92.8 pounds away from my goal. Whenever you have had a successful weigh in, have you ever gotten on the scale like 3 more times to make sure it was right? Because I totally did that and I hope I’m not the only one. Anyways… More about weight to come.

Breakfast: This morning, we opened the windows and let cold Fall air breeze through the house as I made some bacon (2 points) and eggs (4 points.) I’ve said it once and I’ll say it again, there is nothing better than getting up early and enjoying the peace and quiet before the day commences. I’m sure you’ve noticed that I have the same coffee cup in every picture. It’s not because we have only 1 cup it’s just because it’s awesome. That’s about it.

 

 

 

 

Lunch: Thanks to a gift card to Olive Garden from my folks, after church we went to the good ol’ OG for a Sunday afternoon lunch. Like last time, we split the Shrimp Primavera which was only 5 points! After years of avoiding it, I finally had the minestrone and it was fantastic (when I was in the 3rd grade, I got sick from minestrone so I have abstained from it since then.) It’s a great appetizer over the salad which is only worth it points wise if you eat it dry. A bowl was 1 point so I had 2 glorious bowls for 2 points. I was good again and only had one breadstick which was 3 points (depressing right?) What I did was I broke it in to thirds and used it for each part of the meal. Then the Andes mint was 1 point. Super duper worth it. (How can you not like Andes mints? If you don’t like them, don’t tell me so we can stay friends.)

Sad Days: I just saw this in Wal-Mart and it made me sad because I should probably never eat Oreo’s again because I use to eat about 7 at a time. They are my glutinous Achilles Tendon. I know some people feel like they are missing out when they do the life style change thing, but it’s so worth it. When you read the bottom section, you’ll see how worth it it can be. (But read the whole post!)

 

 

 

 

Exercise: I got a call from my bud Matt and we went and played racquetball this afternoon. Earlier this week I got owned but today I held my own and after I just felt great. According to Calorie Count, I burned 1060 calories for 1 hour of casual racquetball. If you want to get a good cardio and sweat a disgustingly satisfying amount, play some racquetball. It’s addicting like a healthy crack. (Plus, according to the WW exercise points formula, I was suppose to have 16 extra points today. Did I further prove my point?)

Dinner: So there are a lot of things that you buy at the grocery store that look good in theory, but then are just bad? Well this was one of those. We bought a Zatarain’s Jambalaya mix and we added some shrimp. It was a sodium nightmare, you could taste the salt and it was just a weird tasting dish. I usually love jambalaya so I was severely disappointed. To make it worse: it was 13 points. Why does it seem like that the stuff that you don’t enjoy eating are also high points? So lame.

 

 

 

 

Dessert: After my Men’s small group study, I came home to the house smelling of delicious pumpkin pie. Megan had been wanting to try the Sour Cream Pumpkin Pie recipe from the WW cookbook (page 409) and holy smokes was it good! It was the first time she had made a pie, much less a crust, and she dominated. We have been looking for WW dishes and such to serve at Thanksgiving and for only 4 points for a slice, I think we have found our dessert! It was delicious.

So Down To Brass Tax: if you haven’t noticed, I have never actually mentioned my weight since I’ve started blogging. To be honest, it was something I wanted to keep hidden because if this didn’t work (as in if I gave up) the insult to the injury would be that people would not only know that I had failed, but they would know something that personal. So now, I feel really comfortable and encouraged about this monumental change in my life thanks to my friends, family, and the blogging community that is fighting the same fight as I. So here we go…

A few weeks before I started WW on September 14th 2010, I looked like this. I weighed an  astonishing 357 pounds. I’ve never really felt limited in activity, but I was slowly going in that direction. I felt gross, uncomfortable, and worst of all: fat. This was the first time in my life I was closer to 400 pounds than 300. I was scared. A long time ago I read that John Candy (my comedic idol) was 300 pounds most of his life and he died 44 so I knew that I’ve needed to change but somehow that wouldn’t do it. In 8th grade, I was 275 pounds and that was after I had lost some weight in football. I needed to change then and I knew it, but for some reason I didn’t. So what makes this time different? Accountability. I have had people I haven’t talked to in years text me, fb chat me, and call to tell me they enjoy the blog. If that’s not inspiration to keep it up I don’t know what is. I’m not doing this for attention or credit. I’m doing it for God, my family, and so you can enjoy my awesomeness for a little while longer on this earth.

(Photo cred to my bud Gerard!)

So here is where we are today. This is me this is me today at 333.8 pounds. I am back to being closer to 300 than 4oo which is a win in itself to me. As you can see, I have man boobs. Big ones. I’m like the Pamela Anderson of man boobage. But they have shrunk considerably (To quote Homer Simpson “I’m wasting away to a B-cup!”)  Also a win. Something also awesome, when I get to 321, I will have lost 10% of my body weight which is so cool! I’m hoping to break 300 by my birthday (January 13th. Don’t forget!) which I think might be doable so it’s a goal I’m setting for myself. Even if I get close I’ll be stoked so I come out awesome in this either way.

 

 

 

 

So today’s post (as promised) has been a doozie, but it’s a big deal for me to expose my weight like this, but I honestly wouldn’t have done it if it wasn’t for your amazing support. Thank you again, and please keep it coming. It does not go unnoticed. See ya tomorrow.

 

 

Day 29 It’s Friday!!!!!

Happy National Hug an Asian Day! (Have you hugged an Asian today?)

It is cold and beautiful once again in Tallahassee! As soon as we woke up this morning we opened the windows and let the fresh air blow through. It finally feels like Fall again.

So this morning as I was cooking breakfast I was thinking about Cracker Barrel and how awesome it is (don’t ask me why. I think we all day dream about Cracker Barrel every once in a while.) I was thinking about how awesome it would be to go there for breakfast tomorrow morning before the FSU/BC game so I decided to do some nutritional investigation. I was disappointed, not because of what I found, rather what I didn’t find. This is what the Cracker Barrel’s Question section says in response to nutritional information:

“Is nutritional information available for your menu items? Here at Cracker Barrel, we pride ourselves on using recipes and ingredients that are authentic, genuine, and of the highest quality available.  We strive to prepare and present these food items to you in a way that upholds those authentic traditions of days gone by. Cracker Barrel certainly understands the health-conscious concerns that some of our guests have. While we are unable to give you any exact calorie or fat content information, the following choices may help you in your selection:”

Through all the clever PR wording of this paragraph, all I read is: “If you knew how many calories you were eating when you were here, you would be hacked.” Why are they not able to disseminate this information? As consumers, I think we have a right to know what we are paying to put in our bodies. I understand that smaller Mom and Pop, single location establishments don’t have that information available on hand; but Cracker Barrel has 588 locations in 41 states! They really don’t have an excuse. To be fair, they do have alternatives, but I fell like that’s not enough because the healthier options still aren’t always the best. I also know that sites like The Daily Plate and Diet and Health have some of their nutritional information, but I still don’t think that’s enough. This is something that I hope will change nation wide soon because I think when people see the calorie and fat content on the menu, it might make them think twice and thus slowly open people’s eyes to the overall problem with obesity in America.

Anywho…

Breakfast: I made eggs (4 points) and bacon (2 points) for this crisp fall morning. Like I’ve said before, we use to never eat breakfast but it’s really nice because a lot of the time Megan and I don’t see each other at all during the day so it’s just nice to sit and talk about the upcoming day (and to compare bizarre dreams.) So even if you aren’t dieting or whatever, I would still sit down for breakfast (even if it is at 6:00 am) and mentally prepare yourself for the day and enjoy the peace and quiet. Just don’t fall asleep in your bowl of Cheerios.

 

 

 

Lunch: I went to Publix to pick up a few things around lunch time and I was starving. Our pantry was running thin so I went to the freezer aisle to find a meal. I was about to buy a box of Boca Burgers (not because I’m vegetarian, I just like Boca Burgers) and then I saw my dream diet food: Pot Stickers. I love pot stickers and dumplings so much and I haven’t had them in 6 months (I like them that much I actually remember) and since I have started WW I figured I would never taste them again :'( then I found this. I dropped everything, sped home, threw it in the microwave, and then savored these amazing little bits of Heaven wrapped in wonton. I was really impressed with this dish and for only 5 points I’m definitely getting this again.

 

 

Snack Fail: I wanted to eat something to hold me over until our epic steak dinner (more to come on that) so I popped some waffles in the toaster (3 points.) Then I forgot how high in points peanut butter was so I put a serving on there and it was 5 points. Ouch. On the upside, the peanut butter is a lot better than the day I stirred it so it was worth it.

Steak Dinner Awesomeness: In keeping with trying new meals week, we concluded our testing meal week with the London Broil out of the WW cookbook (yes: what you’re seeing is considered a diet food.) The marinade was 1/2 cup of wine, rosemary, salt, pepper, and garlic. It marinaded overnight in the fridge and then we broiled them 4 minutes on each side. We then cut up some asparagus and sauteed it with butter. It. Was. Epic. We were really impressed with how the steak turned out, and really impressed with the price: folks, this meal was $3.75 a person. So all of you people who think it is worth it just to eat out all the time, this is what $3.75 can get you. What can you get for $3.75 at McDonald’s? The answer: not much. Just saying. So the 8 oz sirloin was 6 points and the asparagus was 1.5 points. This meal would great with boiled potatoes too or even a mashed potato. Definitely check out this recipe.

So today I’ve totaled out at 26.5 points so not too shabby of a day. I’ll find something to snack on during the Rangers game. Last game I had a bigger bag of sunflower seeds which was only 4 points so I might do that again.

Announcement! So my folks and sis are coming to Tallahassee for Thanksgiving (I’m super stoked!) and my mom was talking about them joining the Anytime Fitness that is about to open in their neck of the woods. We were talking about the challenges that the Holidays are going to bring. Then I jokingly mentioned that there is a Turkey Trot 5k Thanksgiving morning and she was pretty psyched about it. So our family is going to do the 5k! I’m super stoked about it but we have a lot of running to do between now and then. Megan and I ran one in April and my time was 39:32 so I want to try to break that time. So we have 5 weeks (yes… Thanksgiving is 5 weeks away) to get back in to it so we are pretty stoked. If you have read this whole blog, you are awesome and thank you. See ya tomorrow.